Indian desserts

Kesari Kaju Peda-Saffron Cashew Nut Fudge

Kesari Kaju Peda-Saffron Cashew Nut Fudge

It is again that time of the year when it is starting to get chilly and dark out here.  Living in this part of the world where we have four quite distinct seasons, I have only recently started to enjoy fall season..the changing colors of […]

Thandai Spiced Rabri-Spiced Thickened Milk

Thandai Spiced Rabri-Spiced Thickened Milk

It is Holi festival coming up in India, which is also called as the Festival of Colors. As it is festivities time, we of course eat sweets, popular one around this time is gujiya. Today’s recipe is a twist on a traditional drink that is consumed […]

Caramelly Risotto Rice Kheer-Rice Pudding

Caramelly Risotto Rice Kheer-Rice Pudding

Diwali or Deepawali is brightest and one of the biggest festivals of India, which is celebrated with utmost joy and excitement. ‘Deep’ in Deepawali means diya which is an oil lamp, usually made with clay, Deep signifies light and so this festival is also called as […]

Mango Shrikhand-Amrakhand

Mango Shrikhand-Amrakhand

Over the last few weeks the weather here has been absolutely gorgeous…Nature has woken up after long cold winter. All around there are green leaves on trees and yellow flowers growing. Yes it is beautiful weather but you must be wondering what all this has […]

Gujiya-Holi Special

Gujiya-Holi Special

Today in India we celebrate Holi, which is a Hindu festival that marks arrival of spring. Holi is known popularly as the Festival of Colour and is celebrated over two days; Holika Dahan and Rangwali Holi. Holika dahan takes place the night before Rangwali Holi […]

Coconut Rose Burfi-Pink Burfi

Coconut Rose Burfi-Pink Burfi

  This is my first post here and I am so excited about starting this food journey. I will share here with you my recipe of coconut rose burfi ‘pink burfi’.     I made this burfi few days back on the occasion of Diwali, […]